Traditional Combo
Traditional and authentic Italian Recipes from a Traditional Authentic Chicago Italian!
Has the fast pace of modern life taken you away from your heritage? Are you sick of quick meals on the fly? Wouldn’t you like to regain some of that old comfort with traditional recipes?
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If so,
My “Traditional Combo” eBooks are for you
Hi, I’m Cathie Andrew and yes, I am of Italian descent. I grew up in Chicago and as a child, spent much of my time in my mother’s kitchen watching her cook up delicious authentic Italian recipes for a houseful of family. Even after I married and had children, I still lived right next door for many years, soaking up all her knowledge and expertise
Cooking for me was a creative outlet, a challenge to perfect. And now after 40 years of tasting, refining and experimenting, I have put together my favorite recipes taught to me by my mother. Some of these delicious dishes migrated to America with my Italian grandmothers well over a century ago! As I wrote my Traditional Combo, I embraced, at a deeper level, my ancestry and found it immensely rewarding. I discovered that: For example, on Christmas Eve my mother made "gravy" with Calamari/squid. She made Baccala (codfish salad) and sometimes she baked an eel. These traditions are centuries old, but as I grew up with them, I just took them for granted. Want to see what I mean? Click 2 free recipes from my Traditional Combo. Sausage and ricotta cheese pies Biscotti and Knot cookies with colored icing Calzone-Sausage and Ricotta Pie Andrea's Favorite I always said my favorite is your Calzone at Easter time, Cathie. Cannoli, Meatballs, Stuffed Shells, Manicotti, Lasagna My mouth waters when I see this photo. I can taste the "gravy", the cheese and seasonings in the meatballs. A taste of one of these meatballs held us when we were tired of just smelling it cook along with the piece of Italian bread my mother dunked in the "gravy" Jessica had this to say: Here you can see the homemade Cherry Cobbler with the soft center just waiting to be cut and served. The Dreamy Chocolate Cake is a surprise from heaven even eaten without frosting. Finally, the favorite of simple Pound Cake that tastes great alone or with strawberries over the top.
I originally wrote my Traditional Cookbook but I created and added more recipes that are fabulous! I couldn't leave them out! I had to include them in my collection! With your order, you’ll also receive my Key Secrets include: Bonus #2 is an Audio Version, mp3 of the vignettes included in "Traditional Cookbook" about Hospitality and Creativityand more. "Rose" , my mother, was a great cook. When she tasted my sauce recipe, even she was impressed. . Allison G. raves about the Simple Potato Salad: So why not order today and start embracing your ancestry by experiencing some of my own? Believe me, it’s a tasty journey! Best Regards, P.S. Give my vintage recipe collection a try! You won't be disappointed. You will enjoy these "simple recipes from simple folk". Remember, you get both of my eBooks filled with over 150 luscious recipes Sweet Ricotta Pie Broccoli w/Garlic,Lemon P.S.S. Don't hesitate to order now. If you're not satisfied with my 
Cream Puffs
"From simple folk came some wonderful ancient traditions.
And the creations of these simple folk became beloved traditions.
to download
Easter had its own traditions:
(Calzone)
Sweet ricotta pie
were year-round favorites
I cherish the tradition and thoroughly enjoy this sausage and cheese pie.
Andrea Q. Westchester, IL
"I grew up with homemade Italian cooking and there is nothing like it.
In our household, we always referred to sauce as "gravy".
Unfortunately, my step-grandmother passed away and her recipes
were lost to us. It wasn't until I met Cathy that I was able to experience
true "gravy" again. It warms the heart and soul. I think anyone who has
grown up with homemade "gravy" will agree that this recipe reminds us
of family.
Cathy, thank you, for sharing it with me."
Jessica D., Chicago, IL
There is much more in this tasty eBook combo including:
Classic Cakes made from scratch, along with Cookies for "dunking". Filbert cookies, and Cocoa Chocolate Balls are old favorites. 
Thus, my Traditional Combo was born. And you can have both of them, Traditional Cookbook and More Traditional Recipes, for the same low price of $24.95.
Key Secrets Bonus!
The bonus is included in the back of this new edition.
"Cathie this is so good! How did you make this gravy? What did you use?"
"Simply delicious, simple to make. So good, I had to get the recipe to make myself a batch. The first time I tried it, I couldn't stop thinking about it for weeks. It was so good! Best potato salad I've ever had!"
Key secrets
Audio version of my vignettes
all for just $24.95
and Oil
"Traditional Cookbook Combo" you have 60 days in which to receive a refund.
